Farmer’s Market
New England Clam Chowder13.95
garlic parmesan croutons & crispy bacon
Roasted Eggplant, Red Pepper & Tomato Soup (V)10.95
sourdough fig jam grilled cheese bite
Artisan Cheeseboard (V)20.95
local honeycomb, golden raisins, pumpkin seed crackers
Winter Hummus Board (V)15.95
heirloom carrot and dilll, zaatar, warm pita pillow, feta cheese, garden vegetables
Harvest Winter Salad (GF/V)15.95
young lettuces, port wine poached pears, candied walnuts, smoked moody blue cheese, radish, cucumber, rose vinaigrette
Organic Kale Salad (GF/VGN)14.95
young kale, roasted acorn squash, sun dried tomatoes, pickled cauliflower, feta cheese, radish and carrot, pumpkin seed vinaigrette
Wedge Salad15.95
crispy fried shallots, cherry tomatoes, bacon, Fulper Farm feta, pickled red onions, buttermilk blue
Crispy Rhode Island Calamari15.95
house-made pickled vegetables, arugula, pickled jalapeño, basil aioli
Local Yellowfin Tuna Tartare18.95
avocado, deviled egg,sliced radish, filone crisps
Jerk Shrimp Tacos (3 pcs) (GF)17.95
red cabbage, pickled red onion, avocado puree, chili salsa, cilantro
Local Burrata (V)16.95
figs, aleppo pepper spiced honeynut squash, pomegranate seeds, arugula and basil oil, filone toast
Bang Bang Caulifower (GF/VGN)15.95
sweet & sour chili glaze, fresno chiles, sesame seeds, scallions
Marinated Beet Salad (GF/V)15.95
arugula, blood oranges, radish, gold and Chioggia beets, truffle oil, goat yogurt, chives
Flatbreads From Our “Fiero” Oven
*Gluten Free available*
Margherita (V)17.95
house- smoked mozzarella, crushed tomatoes, basil
Local Mushroom Flatbread (V)19.95
spinach, grilled asparagus, Fulper Farm ricotta, pecorino romano, truffle oil
Fig Flatbread19.95
fig jam, Speck, duck fat potatoes, fontina cheese, rosemary
Pepperoni Flatbread19.95
local artisanal pepperoni, local burrata, pickled jalapeño, baby arugula, basil
Oceans and Fields
Roasted Butternut Squash Ravioli (VGN)29.95
Chanterelle mushrooms, leeks, Swiss cahrd, toasted walnuts, pomegranate seeds, vegan tree nut butter, basil
Chicken Katsu Salad24.95
mango, tomatoes, red peppers, carrots, Napa cabbage, arugula, Asian cilantro dressing, peanuts, jalapeno
Glazed Prime Short Rib38.95
butternut-pumpkin puree, baby carrots, brussels sprouts, pomegranate
Grilled Filet Mignon (GF)45.95
crispy fried aligot potatoes, french beans, cipollini onions, red wine demi
Goffle Farms Boneless Chicken Parm32.95
local burrata, heirloom tomato, grilled romaine, parmesan foccacia
Grain Bowl (V)28.95
sauteed kale, roasted cauliflower, cranberries, cashews, crispy fried brussels sprout leaves
Spaghetti Squash & Chicken Ricotta Meatballs (GF)28.95
charred tomato sauce, swiss chard, hon shimeji mushrooms, basil, parmesan
Line Caught Seared Halibut38.95
delicata squash, romanesco, cauliflower puree, romesco sauce, fennel-raisin compote
Stir Fried Filet Tips & Soba Noodles28.95
roasted broccoli, Jimmy Nardello peppers, green onions, ginger, heirloom garlic, cilantro
Seared Faroe Island Salmon (GF)36.95
mushroom risotto, butternut squash, broccolini, lemon caper sauce
Hand Pressed Beef Burger24.95
(add bacon +2) midwest 100% ground chuck, aged cheddar, tomato, house-made b&b pickles, aioli, lettuce
Sides to Share
Roasted Root Vegetables10.95
carrot caramel
Roasted Local Mushrooms (GF/VGN)13.95
black truffle oil
Broccolini Caesar9.95
fresh lemon, parmesan crumbs, garlic chips
Roasted Brussels Sprouts, Grapes & Shallots (VGN)10.95
caraway-mustard vinaigrette
Roasted Fingerling Potatoes (VGN)10.95
rosemary oil
Hand-Cut fries (VGN)9.95
sea salt
Hand Cut Truffle fries (V)11.95
sea salt
Avocado (GF/V/VGN)3.95
sea salt, olive oil
